This elegant chicken recipe is very flavorful,moist,light and simple to make.It has a burst of roasted garlic flavor in combination of fresh herbs like thyme,oregano and rosemary.Adding Water or stock to the bottom of the pan makes chicken breasts moist and not dry.
In a blender,pulse 4 garlic cloves and shallot.Add lemon juice,salt,pepper,parsley,thyme,mayo,and olive oil.Mix mixture with chicken.
Place chicken in a baking pan.Add garlic cloves and herbs.
Add water or stock around the chicken.Drizzle some olive oil.Bake for 50-60 min. in 425 degree oven.
Discard herbs.Take out garlic cloves from baking pan, and smash them in a small bowl.
Spread garlic on top of chicken.Slice the chicken in the baking pan.Pour more liquid on top. Transfer to a serving plate and serve.