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	<title>Delights Of Culinaria &#187; Christmas</title>
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	<link>http://delightsofculinaria.com</link>
	<description>“Cooking is at once child&#039;s play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne</description>
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		<title>Prune Cake &#8220;Chernosliv&#8221;-Торт Чернослив</title>
		<link>http://delightsofculinaria.com/prune-cake-chernosliv-%d1%82%d0%be%d1%80%d1%82-%d1%87%d0%b5%d1%80%d0%bd%d0%be%d1%81%d0%bb%d0%b8%d0%b2/</link>
		<comments>http://delightsofculinaria.com/prune-cake-chernosliv-%d1%82%d0%be%d1%80%d1%82-%d1%87%d0%b5%d1%80%d0%bd%d0%be%d1%81%d0%bb%d0%b8%d0%b2/#comments</comments>
		<pubDate>Tue, 08 Jan 2013 07:27:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[russian food]]></category>
		<category><![CDATA[tea time]]></category>
		<category><![CDATA[chernosliv]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[prune cake]]></category>
		<category><![CDATA[russian cakes]]></category>
		<category><![CDATA[Russian recipes]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2013/01/08/prune-cake-chernosliv-%d1%82%d0%be%d1%80%d1%82-%d1%87%d0%b5%d1%80%d0%bd%d0%be%d1%81%d0%bb%d0%b8%d0%b2</guid>
		<description><![CDATA[<p>This cake is one of the Russian classics.Slightly spongy cake layers are soaked in a sweet syrup,then the layers are spread with delicious sweet buttery sour cream and prune cream filling with a little crunch from walnuts.Then the top and sides of the cake are topped with a light and creamy whipped cream and sour [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/prune-cake-chernosliv-%d1%82%d0%be%d1%80%d1%82-%d1%87%d0%b5%d1%80%d0%bd%d0%be%d1%81%d0%bb%d0%b8%d0%b2/">Prune Cake &#8220;Chernosliv&#8221;-Торт Чернослив</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
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		<wfw:commentRss>http://delightsofculinaria.com/prune-cake-chernosliv-%d1%82%d0%be%d1%80%d1%82-%d1%87%d0%b5%d1%80%d0%bd%d0%be%d1%81%d0%bb%d0%b8%d0%b2/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
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		<title>Chicken and Cheese Roulade</title>
		<link>http://delightsofculinaria.com/chicken-and-cheese-roulade/</link>
		<comments>http://delightsofculinaria.com/chicken-and-cheese-roulade/#comments</comments>
		<pubDate>Sat, 29 Dec 2012 04:51:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[roulade]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[russian food]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2012/12/29/chicken-and-cheese-roulade</guid>
		<description><![CDATA[<p>Sliced deli meats and cheese are very popular to be on Russian tables especially during holidays and special occasions like weddings.This roulade is thinly sliced and served cold as an appetizer. Ingredients: 8 chicken thighs 8 eggs 1 1/2 cup shredded mozzarella cheese 6 tbsp. mayonnaise salt and pepper Directions: Heat oven to 350 degrees. [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/chicken-and-cheese-roulade/">Chicken and Cheese Roulade</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
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		<slash:comments>3</slash:comments>
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		<item>
		<title>Jello Holiday Ring</title>
		<link>http://delightsofculinaria.com/raspberry-jello-holiday-ring/</link>
		<comments>http://delightsofculinaria.com/raspberry-jello-holiday-ring/#comments</comments>
		<pubDate>Fri, 21 Dec 2012 09:13:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[russian food]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[christmas]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[jello ring]]></category>
		<category><![CDATA[mousse]]></category>
		<category><![CDATA[raspberry ring]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2012/12/21/raspberry-jello-holiday-ring</guid>
		<description><![CDATA[<p>White creamy mousse in between two layers of raspberry jello with raspberries. A simple and festive dessert that will look elegant on your Holiday table.You can substitute for strawberry or apricot flavor jello and any type of berries. Ingredients: 2 (3oz.) packages jello 4 1/2 packets gelatin 1 1/2 cups hot boiling water(divided) 2 cups [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/raspberry-jello-holiday-ring/">Jello Holiday Ring</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
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		<slash:comments>12</slash:comments>
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