Delights Of Culinaria » grilled http://delightsofculinaria.com “Cooking is at once child's play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne Sat, 02 May 2026 21:08:23 +0000 en-US hourly 1 http://wordpress.org/?v=4.0 Grilled Salmon http://delightsofculinaria.com/grilled-salmon/ http://delightsofculinaria.com/grilled-salmon/#respond Fri, 28 Sep 2012 05:58:00 +0000 http://delightsofculinaria.com/2012/09/28/grilled-salmon Ingredients: 2 -2 1/2 Wild Salmon fillet skin on Marinade- 2 tablespoon olive oil 1 heaping tablespoon mayonnaise 1/2 teaspoon fresh thyme 1 tablespoon lemon juice 1 teaspoon Cajun seasoning 1/2 teaspoon smoked paprika or regular paprika 1/2 teaspoon black pepper salt Directions: In a small mixing bowl combine all ingredients for marinade. Rub it […]

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]]> http://delightsofculinaria.com/grilled-salmon/feed/ 0 Grilled Halibut with red pepper and tomato sauce http://delightsofculinaria.com/grilled-halibut-with-red-pepper-and-tomato-sauce/ http://delightsofculinaria.com/grilled-halibut-with-red-pepper-and-tomato-sauce/#comments Wed, 26 Sep 2012 06:43:00 +0000 http://delightsofculinaria.com/2012/09/26/grilled-halibut-with-red-pepper-and-tomato-sauce This is a healthy and light dish. Fillet of Halibut is marinated in herbs,garlic and white wine then grilled to perfection and served just like that or with sweet red pepper sauce on top .You can use cilantro or parsley instead of rosemary and basil. For 2-4 fillets pieces Ingredients: 1 lime or lemon squeezed […]

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]]> http://delightsofculinaria.com/grilled-halibut-with-red-pepper-and-tomato-sauce/feed/ 2 Grilled Fillet Mignon with Creamy Mushroom Sauce http://delightsofculinaria.com/grilled-fillet-mignon-with-creamy-mushroom-sauce/ http://delightsofculinaria.com/grilled-fillet-mignon-with-creamy-mushroom-sauce/#comments Thu, 16 Aug 2012 08:36:00 +0000 http://delightsofculinaria.com/2012/08/16/grilled-fillet-mignon-with-creamy-mushroom-sauce This is the best mushroom sauce that I ever tried. My friend Marina shared this recipe with me and I want to share it with you.It goes great with Filet Mignon but you can have it with any other type of steak or even chicken. Ingredients: Serves 6-8 people 6-8 Filets 10-12 ozs button mushrooms […]

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]]> http://delightsofculinaria.com/grilled-fillet-mignon-with-creamy-mushroom-sauce/feed/ 4 Grilled Chicken Kebabs http://delightsofculinaria.com/grilled-chicken-kebabs/ http://delightsofculinaria.com/grilled-chicken-kebabs/#comments Tue, 17 Jul 2012 08:08:00 +0000 http://delightsofculinaria.com/2012/07/17/grilled-chicken-kebabs Summer days are perfect to get outdoors and cook something on the grill. These grilled chicken kebabs are very juicy and tasty and great for parties, camping or just for your next family lunch or dinner. Print Grilled Chicken Kebabs Ingredients4 lbs. boneless,skinless chicken thighs cubed 1 1/2 onions or 2 small shredded 2 cups […]

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]]> http://delightsofculinaria.com/grilled-chicken-kebabs/feed/ 10 Grilled Lamb Chops http://delightsofculinaria.com/grilled-lamb-chops/ http://delightsofculinaria.com/grilled-lamb-chops/#comments Thu, 16 Feb 2012 03:13:00 +0000 http://delightsofculinaria.com/2012/02/16/grilled-lamb-chops Ingredients: 6-7 lbs lamb chops (8-10 people) 2 garlic heads peeled 1 shallot 4 oz. fresh rosemary 1/3 cup olive oil 1/2 cup red wine 1 tablespoon fresh crushed black pepper 2 tablespoons salt (more or less depending what type you use) Directions: Combine all the ingredients in a blender. trim the fat from lamb […]

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]]> http://delightsofculinaria.com/grilled-lamb-chops/feed/ 16 Beef or Lamb Kabobs Marinade http://delightsofculinaria.com/beef-or-lamb-kabobs-marinade/ http://delightsofculinaria.com/beef-or-lamb-kabobs-marinade/#comments Wed, 06 Jul 2011 08:01:00 +0000 http://delightsofculinaria.com/2011/07/06/beef-or-lamb-kabobs-marinade This is a tasty and easy marinade for beef or lamb kabobs. You can marinade meat and leave in the fridge overnight in a big Ziploc bag or you can start to grill it i as soon as in one hour and thirty minutes. For beef  kabobs I always use Tri-tip (trimmed)and  wood charcoal/ chips […]

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