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	<title>Delights Of Culinaria &#187; berries</title>
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	<link>http://delightsofculinaria.com</link>
	<description>“Cooking is at once child&#039;s play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne</description>
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		<title>Smetanik Cake</title>
		<link>http://delightsofculinaria.com/smetanikcake/</link>
		<comments>http://delightsofculinaria.com/smetanikcake/#comments</comments>
		<pubDate>Wed, 26 Aug 2015 00:51:30 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[berries]]></category>
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		<category><![CDATA[russian cake]]></category>
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		<category><![CDATA[russian sour cream cake]]></category>
		<category><![CDATA[smetanik]]></category>
		<category><![CDATA[smetanik cake]]></category>
		<category><![CDATA[smooth frosting]]></category>
		<category><![CDATA[sour cream]]></category>
		<category><![CDATA[sour cream cake]]></category>
		<category><![CDATA[sour cream cake with frosting]]></category>
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		<guid isPermaLink="false">http://delightsofculinaria.com/?p=2430</guid>
		<description><![CDATA[<p>&#160; &#160; Smetanik cake is a Russian sour cream cake with sour cream frosting. It&#8217;s not overly sweet and the cream feels really light and smooth. If you love moist cakes you can add sugar syrup to moisten it, if you&#8217;re more on the drier type cake then skip this step. You can also add [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/smetanikcake/">Smetanik Cake</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>9</slash:comments>
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		<title>Berry Cake Roll</title>
		<link>http://delightsofculinaria.com/berry-cake-roll/</link>
		<comments>http://delightsofculinaria.com/berry-cake-roll/#comments</comments>
		<pubDate>Thu, 24 Jul 2014 08:04:45 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
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		<category><![CDATA[almonds]]></category>
		<category><![CDATA[berries]]></category>
		<category><![CDATA[berry cake roll]]></category>
		<category><![CDATA[berry roll cake]]></category>
		<category><![CDATA[berry roulade]]></category>
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		<category><![CDATA[cake roll recipe]]></category>
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		<guid isPermaLink="false">http://delightsofculinaria.com/?p=2127</guid>
		<description><![CDATA[<p>&#160; This is a quick and tasty berry cake roll recipe that is perfect for summer when berries are in season.Making a berry cake roll that is easy to make,refreshing,and beautiful is simply delightful.It&#8217;s tastes really light that you might be tempted to get seconds. &#160; Ingredients: 6 eggs 3/4 cup sugar 3/4 cup all [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/berry-cake-roll/">Berry Cake Roll</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>4</slash:comments>
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		<title>Overnight Oats with Buckwheat</title>
		<link>http://delightsofculinaria.com/overnight-oats-buckwheat/</link>
		<comments>http://delightsofculinaria.com/overnight-oats-buckwheat/#comments</comments>
		<pubDate>Thu, 06 Mar 2014 08:59:46 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[berries]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[buckwheat recipes]]></category>
		<category><![CDATA[cereal]]></category>
		<category><![CDATA[chia seeds]]></category>
		<category><![CDATA[clean eating]]></category>
		<category><![CDATA[fit recipes]]></category>
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		<category><![CDATA[gluten free breakfast]]></category>
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		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1871</guid>
		<description><![CDATA[<p>I don&#8217;t know of&#160;healthier&#160;breakfast then overnight oats with buckwheat.A filling,delicious,and nutritious breakfast with superfood ingredients and tons of&#160;health&#160;benefits.Can it get better then that???&#160; Overnight oats are oats soaked overnight in liquid such as milk(any kind).I like to add buckwheat and other super foods to give it an extra boost.They are very versatile and made with [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/overnight-oats-buckwheat/">Overnight Oats with Buckwheat</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Meringue Cake with Berries</title>
		<link>http://delightsofculinaria.com/meringue-cake-with-berries/</link>
		<comments>http://delightsofculinaria.com/meringue-cake-with-berries/#respond</comments>
		<pubDate>Wed, 17 Jul 2013 19:36:49 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[baking]]></category>
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		<category><![CDATA[meringue]]></category>
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		<category><![CDATA[smooth creamy filling]]></category>
		<category><![CDATA[spring dessert]]></category>
		<category><![CDATA[strawberries]]></category>
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		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1117</guid>
		<description><![CDATA[<p>Lovely clouds of meringue layered with smooth whipped cream and colorful sweet berries. This cake tastes light and heavenly.It&#8217;s always a hit at parties and perfect for spring and summer. Print Meringue Cake with Berries Ingredients Meringue: 6 egg whites (room temperature) 1 1/2 cup sugar 1/2 teaspoon cream of tartar* *It's fine with out [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/meringue-cake-with-berries/">Meringue Cake with Berries</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Cottage Cheese Pancakes</title>
		<link>http://delightsofculinaria.com/cottage-cheese-pancakes/</link>
		<comments>http://delightsofculinaria.com/cottage-cheese-pancakes/#comments</comments>
		<pubDate>Sun, 14 Jul 2013 06:52:10 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[berries]]></category>
		<category><![CDATA[blueberries]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[cottage cheese]]></category>
		<category><![CDATA[cottage cheese pancakes]]></category>
		<category><![CDATA[homemade syrup]]></category>
		<category><![CDATA[pancakes]]></category>
		<category><![CDATA[strawberries]]></category>
		<category><![CDATA[whole wheat pancakes]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1111</guid>
		<description><![CDATA[<p>Want try something different then regular pancakes? These pancakes are fluffy,wholesome,and delicious.Adding cottage cheese just makes them delicate and somewhat hearty.You can top it off with any type of fruit you like; berries,bananas,kiwi,peaches or anything you like.You can choose from 2 homemade syrups or just use real maple syrup. Print Cottage Cheese Pancakes Ingredients1 1/2 [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/cottage-cheese-pancakes/">Cottage Cheese Pancakes</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Berry Parfait</title>
		<link>http://delightsofculinaria.com/berry-parfait/</link>
		<comments>http://delightsofculinaria.com/berry-parfait/#comments</comments>
		<pubDate>Thu, 06 Jun 2013 07:44:53 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Breakfast]]></category>
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		<category><![CDATA[grains]]></category>
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		<category><![CDATA[raw agave sytup]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[berries]]></category>
		<category><![CDATA[blueberries]]></category>
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		<category><![CDATA[buckwheat]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[oats]]></category>
		<category><![CDATA[parfait]]></category>
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		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1021</guid>
		<description><![CDATA[<p>This is a light and fresh breakfast,snack,or even dessert.Very simple to make&#160; and nutritiously loaded with superfoods&#160; . Print Berry Parfait IngredientsPlain yogurt raspberries strawberries chopped blackberries blueberries Raw agave syrup,honey or real maple syrup Your choice or mix of- oats amaranth hemp seeds chia seeds flax seeds raw buckwheat (not toasted) almonds,cashews or hazelnuts. [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/berry-parfait/">Berry Parfait</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Berry cake</title>
		<link>http://delightsofculinaria.com/berry-cake/</link>
		<comments>http://delightsofculinaria.com/berry-cake/#comments</comments>
		<pubDate>Sat, 04 Jun 2011 22:42:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Cakes]]></category>
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		<guid isPermaLink="false">http://delightsofculinaria.com/2011/06/04/berry-cake</guid>
		<description><![CDATA[<p>This is a divine and super delicious berry cake.Very fast and simple to make. &#160;The inside of the sponge cake is combined with cream;then the cake bowl is filled back with the creamy mixture. The top of the cake is topped with mix of fresh or frozen berries. I prefer to use frozen berries because [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/berry-cake/">Berry cake</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>7</slash:comments>
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