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	<title>Delights Of Culinaria &#187; chocolate</title>
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	<link>http://delightsofculinaria.com</link>
	<description>“Cooking is at once child&#039;s play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne</description>
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		<title>Best German Chocolate Cake Recipe</title>
		<link>http://delightsofculinaria.com/best-german-chocolate-cake-recipe/</link>
		<comments>http://delightsofculinaria.com/best-german-chocolate-cake-recipe/#comments</comments>
		<pubDate>Tue, 07 Oct 2014 06:42:13 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[best cakes]]></category>
		<category><![CDATA[best chocolate cake]]></category>
		<category><![CDATA[best desserts]]></category>
		<category><![CDATA[cake.best german chocolate cake]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate cake]]></category>
		<category><![CDATA[chocolate layer cake]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[coconut frosting]]></category>
		<category><![CDATA[delicious cakes]]></category>
		<category><![CDATA[delicious desserts]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[evaporated milk]]></category>
		<category><![CDATA[holiday cake]]></category>
		<category><![CDATA[pecan]]></category>
		<category><![CDATA[pecan caramel frosting]]></category>
		<category><![CDATA[special cake]]></category>
		<category><![CDATA[special occasion cake]]></category>
		<category><![CDATA[teatime]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=2290</guid>
		<description><![CDATA[<p>&#160; This is the best German chocolate cake recipe ever! Perfect,rich, and moist chocolate cake with creamy, nutty, coconut, caramel like frosting. It&#8217;s one of our favorite chocolate cakes. This is the BEST chocolate layer cake that can be used with other frostings and/or fillings. &#160; Ingredients: Chocolate cake- 2 cups all-urpose flour 2 cups [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/best-german-chocolate-cake-recipe/">Best German Chocolate Cake Recipe</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Almond Chocolate Coconut Scones</title>
		<link>http://delightsofculinaria.com/almond-chocolate-coconut-scones/</link>
		<comments>http://delightsofculinaria.com/almond-chocolate-coconut-scones/#comments</comments>
		<pubDate>Sat, 09 Aug 2014 08:57:39 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[afternoon tea]]></category>
		<category><![CDATA[aking]]></category>
		<category><![CDATA[almond chocolate coconut scones]]></category>
		<category><![CDATA[almonds]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[flaky scones]]></category>
		<category><![CDATA[glazed scones]]></category>
		<category><![CDATA[quick scones]]></category>
		<category><![CDATA[scones]]></category>
		<category><![CDATA[sweet biscuits]]></category>
		<category><![CDATA[sweet dough]]></category>
		<category><![CDATA[teaparty]]></category>
		<category><![CDATA[teatime]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=2170</guid>
		<description><![CDATA[<p>&#160; Scones are classic teatime biscuit treats that are quick and easy to make.These almond chocolate coconut scones are full of scrumptious&#160;goodness.Slightly sweetened flaky biscuits with shaved chocolate, sliced almonds, coconut flakes and glazed with sweet coconut glaze.They are perfect with coffee or tea. &#160; Ingredients: 3 cups all-purpose flour 3 tablespoons sugar 1 tablespoon [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/almond-chocolate-coconut-scones/">Almond Chocolate Coconut Scones</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Tiramisu Meringue Cake</title>
		<link>http://delightsofculinaria.com/tiramisu-meringue-cake/</link>
		<comments>http://delightsofculinaria.com/tiramisu-meringue-cake/#comments</comments>
		<pubDate>Wed, 18 Jun 2014 09:09:58 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[best frosting]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[coffee cake]]></category>
		<category><![CDATA[creamy cake]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[frosting]]></category>
		<category><![CDATA[hazelnuts]]></category>
		<category><![CDATA[meringue]]></category>
		<category><![CDATA[meringue cake]]></category>
		<category><![CDATA[russian cakes]]></category>
		<category><![CDATA[special cake]]></category>
		<category><![CDATA[sponge cake]]></category>
		<category><![CDATA[sweets]]></category>
		<category><![CDATA[teatime]]></category>
		<category><![CDATA[tiramisu cake]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=2067</guid>
		<description><![CDATA[<p>Tiramisu meringue cake is an amazing and super delicious cake with combination of meringue and tiramisu cake.Soft coffee soaked sponge cake has a thick middle layer of nutty marbled chocolate meringue and covered in heavenly divine cream. This recipe was shared with me by an awesome baker Marina from my church.Her Food always looks SUPER [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/tiramisu-meringue-cake/">Tiramisu Meringue Cake</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Nutella roll</title>
		<link>http://delightsofculinaria.com/nutella-roll/</link>
		<comments>http://delightsofculinaria.com/nutella-roll/#comments</comments>
		<pubDate>Sun, 29 Jul 2012 07:08:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[cake roll]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[christmas]]></category>
		<category><![CDATA[nutella]]></category>
		<category><![CDATA[nutella rolls]]></category>
		<category><![CDATA[rolls]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2012/07/29/nutella-roll</guid>
		<description><![CDATA[<p>Ingredients for 2 rolls: 7 eggs 3/4 cup sugar 3/4 cup flour Cream ingredients: 1 cup nuttela 4 oz.(1/2 )package cream cheese 4 oz. whipped topping Cocoa for dusting Directions- &#160; &#160;Batter: Heat oven to 350 degrees. Beat eggs with sugar on high speed in a stand or hand mixer until pale in color and [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/nutella-roll/">Nutella roll</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>Chocolate potato</title>
		<link>http://delightsofculinaria.com/chocolate-potato/</link>
		<comments>http://delightsofculinaria.com/chocolate-potato/#comments</comments>
		<pubDate>Mon, 14 Nov 2011 09:17:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[kartoshka]]></category>
		<category><![CDATA[Russian recipes]]></category>
		<category><![CDATA[sweet potato cakes]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2011/11/14/chocolate-potato</guid>
		<description><![CDATA[<p>Cake mixed with chocolate cream and walnuts,then shaped in to potatoes and rolled in cocoa. Best served with tea or coffee. There&#8217;s two cake batters you can use.both of them are great. For Cake #1: 6 eggs 1 cup sugar 1 cup flour Direction for Cake #1: Heat oven to 350 degrees. On high speed [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/chocolate-potato/">Chocolate potato</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
		<wfw:commentRss>http://delightsofculinaria.com/chocolate-potato/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Chocolate truffle cake with Nut crust and Raspberry sauce</title>
		<link>http://delightsofculinaria.com/chocolate-truffle-cake-with-nut-crust-and-raspberry-sauce/</link>
		<comments>http://delightsofculinaria.com/chocolate-truffle-cake-with-nut-crust-and-raspberry-sauce/#respond</comments>
		<pubDate>Mon, 20 Jun 2011 06:53:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[nut crust]]></category>
		<category><![CDATA[raspberry sauce]]></category>
		<category><![CDATA[truffle cake]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2011/06/20/chocolate-truffle-cake-with-nut-crust-and-raspberry-sauce</guid>
		<description><![CDATA[<p>If you love Chocolate, then this cake is for you.This chocolate truffle cake is creamy and smooth with rich chocolate flavor. and is perfect to the crunchy nut crust. And with raspberry sauce &#8230;.it&#8217;s like a party in your mouth. I used 9 x 2 &#190; spring form baking pan. Ingredients for crust: 2 cups [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/chocolate-truffle-cake-with-nut-crust-and-raspberry-sauce/">Chocolate truffle cake with Nut crust and Raspberry sauce</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>0</slash:comments>
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