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	<title>Delights Of Culinaria &#187; easter breakfast</title>
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	<link>http://delightsofculinaria.com</link>
	<description>“Cooking is at once child&#039;s play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne</description>
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		<title>Poached Egg Sandwich</title>
		<link>http://delightsofculinaria.com/poached-egg-sandwich/</link>
		<comments>http://delightsofculinaria.com/poached-egg-sandwich/#respond</comments>
		<pubDate>Sat, 17 May 2014 09:06:03 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[avocado spread]]></category>
		<category><![CDATA[breakfast sandwich]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[chimichurri sauce with tomatoes]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[easter breakfast]]></category>
		<category><![CDATA[egg sandwich]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[elegant breakfast]]></category>
		<category><![CDATA[fancy breakfast]]></category>
		<category><![CDATA[fancy sandwiches]]></category>
		<category><![CDATA[healthy recipes]]></category>
		<category><![CDATA[mothers day]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[open-face poached egg sandwich]]></category>
		<category><![CDATA[poached egg sandwich]]></category>
		<category><![CDATA[poached eggs]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[toasted sandwich]]></category>
		<category><![CDATA[white balsamic vinegar]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=2046</guid>
		<description><![CDATA[<p>This gorgeous and elegant poached egg sandwich will impress anyone.Runny silky yolk over smooth avocado spread and topped with tangy flavorful chimichurri sauce.It&#8217;s perfect for brunch and will transform your typical breakfast to fancy one.Poached eggs may sound like something very complicated to make, but actually it&#8217;s really easy with just few simple steps. Serves [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/poached-egg-sandwich/">Poached Egg Sandwich</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
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		<title>French Toast Casserole</title>
		<link>http://delightsofculinaria.com/french-toast-casserole/</link>
		<comments>http://delightsofculinaria.com/french-toast-casserole/#comments</comments>
		<pubDate>Fri, 28 Feb 2014 09:49:16 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[blackberries]]></category>
		<category><![CDATA[blackberry sauce]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[breakfast recipes]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[brunch recipes]]></category>
		<category><![CDATA[casserole]]></category>
		<category><![CDATA[christmas breakfast]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[custard casserole]]></category>
		<category><![CDATA[easter breakfast]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[elegant]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[french toast]]></category>
		<category><![CDATA[french toast with blackberry sauce]]></category>
		<category><![CDATA[holiday breakfast]]></category>
		<category><![CDATA[make ahead breakfast]]></category>
		<category><![CDATA[make ahead meals]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[special]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1862</guid>
		<description><![CDATA[<p>This is a scrumptious and special breakfast casserole that can be made ahead.This French toast casserole has a crunchy top with custardy bread filling.You can simply cover the bread in casserole dish with plastic wrap,and whisk all the ingredients for the custard then cover and refrigerate until morning.Or if you like it to be pudding [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/french-toast-casserole/">French Toast Casserole</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
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