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	<title>Delights Of Culinaria &#187; sour cream frosting</title>
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	<description>“Cooking is at once child&#039;s play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne</description>
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		<title>Smetanik Cake</title>
		<link>http://delightsofculinaria.com/smetanikcake/</link>
		<comments>http://delightsofculinaria.com/smetanikcake/#comments</comments>
		<pubDate>Wed, 26 Aug 2015 00:51:30 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[berries]]></category>
		<category><![CDATA[birthday cake]]></category>
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		<category><![CDATA[cakes]]></category>
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		<category><![CDATA[russian cake]]></category>
		<category><![CDATA[russian food]]></category>
		<category><![CDATA[Russian recipes]]></category>
		<category><![CDATA[russian sour cream cake]]></category>
		<category><![CDATA[smetanik]]></category>
		<category><![CDATA[smetanik cake]]></category>
		<category><![CDATA[smooth frosting]]></category>
		<category><![CDATA[sour cream]]></category>
		<category><![CDATA[sour cream cake]]></category>
		<category><![CDATA[sour cream cake with frosting]]></category>
		<category><![CDATA[sour cream frosting]]></category>
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		<guid isPermaLink="false">http://delightsofculinaria.com/?p=2430</guid>
		<description><![CDATA[<p>&#160; &#160; Smetanik cake is a Russian sour cream cake with sour cream frosting. It&#8217;s not overly sweet and the cream feels really light and smooth. If you love moist cakes you can add sugar syrup to moisten it, if you&#8217;re more on the drier type cake then skip this step. You can also add [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/smetanikcake/">Smetanik Cake</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
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		<title>Russian Turtle Cake &#8220;Cherepaha&#8221;</title>
		<link>http://delightsofculinaria.com/russian-turtle-cake-cherepaha/</link>
		<comments>http://delightsofculinaria.com/russian-turtle-cake-cherepaha/#comments</comments>
		<pubDate>Wed, 07 Nov 2012 22:10:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[cherepaha]]></category>
		<category><![CDATA[chocolate cake]]></category>
		<category><![CDATA[chocolate frosting]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[easy cake]]></category>
		<category><![CDATA[russian turtle cake]]></category>
		<category><![CDATA[sour cream frosting]]></category>
		<category><![CDATA[tort]]></category>

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		<description><![CDATA[<p>This Russian turtle cake is really moist with nice little crunch,chocolate, and citrus flavor. To make it even more special for your kids birthday you can arrange the cake pieces in a shape of a turtle.Use raisins or chocolate chips for the eyes, and chocolate syrup or ganache to outline the shell. Ingredients: 6 eggs [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/russian-turtle-cake-cherepaha/">Russian Turtle Cake &#8220;Cherepaha&#8221;</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
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		<slash:comments>6</slash:comments>
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