Potato and Mushroom casserole


12 russet potatoes peeled,cut into about ½ inch slices
4 cups sliced mushrooms
1 onion thickly sliced
8 chicken thighs thickly sliced
4 cups shredded mozzarella cheese
salt and pepper
any seasoning for chicken
2-3 tablespoons mayonnaise
2 tablespoons light Olive oil

Heat oven to 400 degrees
Heat oil in a skillet or saute pan. Add mushrooms. Cook until all liquid is gone.
Season chicken with seasoning (add salt if seasoning has no salt)layer the chicken on the bottom of casserole dish.
In a bowl mix together potatoes, onions,salt,pepper and 2 tablespoons mayo.Transfer to the dish with chicken.
Mix mushrooms with 1 tablespoon of mayo and little bit of salt. Add the layer on top of the potatoes.
Cover with foil and bake for about an 1hr:15 -1hr:30 min. Remove foil.sprinkle cheese on top of the mushrooms and bake uncovered until all cheese is melted and has a light brown color


  1. Would I have to slice the chicken thighs?

  2. I have so few casserole recipes I can count them on one hand. :( I'm a mushroom fan so chances are this will get made this fall! Thank you for sharing this!

  3. You're welcome Dionne! and Yes you would need to slice chicken thighs @ Medifast coupons.

  4. Great comfort food recipe. Perfect for this time of weather. Looks good. ;)

  5. Do you ever have problems with the potato not cooking through. I know it's just a question of finding the right balance between temperature and time but damn it's hard sometimes. In the end I bought a mandoline and cut the potato really thin and uniform. It doesn't help if you want chunky slices of potato though. Love the recipe. I almost never make casseroles – should remedy that I think :)

  6. Love the combination! Thanks for sharing – I've put this recipe of my list of things to cook this fall!

  7. @ Charles,yes it happened to me before. If you cover it with foil and on bake it 400 degrees for 1hr:15min-1hr:30min.but I still always check it with a fork or a toothpick.I don't make alot of casseroles either,if you like give it a try……thanks!

  8. Hi sweet!Delicious recipes!!!!I loved it. So, I'm a new follower.Kiss from Brazil!Luiz

  9. Welcome Luiz! thanks for following!!!

  10. I love casserole!

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