Directions
This is a simple salad dressing that you can enjoy without guilt. You’ll know exactly what goes into it, making it a fresh and wholesome addition to your salad.
Use the structured ingredient and direction fields below for cooking. The recipe source is Delights of Culinaria.
- Step 1
Add the garlic and chopped scallions to a blender.
- Step 2
Pulse until the garlic and scallions are finely chopped.
- Step 3
Add the mayonnaise, buttermilk, salt, freshly ground black pepper, and dried parsley.
- Step 4
Pulse until the dressing is smooth and well combined.
- Step 5
Serve over a salad or use as a dip for fresh vegetables.
Nutritions
- Calories:100 kcal5%
- Protein:1 g2%
- Carbohydrates:1 g
- Sugar:1 g2%
- Salt:0.4 g7%
- Energy:418 kJ5%
- Fat:11 g16%
