<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Delights Of Culinaria &#187; asian</title>
	<atom:link href="http://delightsofculinaria.com/category/asian/feed/" rel="self" type="application/rss+xml" />
	<link>http://delightsofculinaria.com</link>
	<description>“Cooking is at once child&#039;s play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne</description>
	<lastBuildDate>Sun, 12 Apr 2026 10:14:17 +0000</lastBuildDate>
	<language>en-US</language>
		<sy:updatePeriod>hourly</sy:updatePeriod>
		<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=4.0</generator>
	<item>
		<title>Korean Noodle Salad &#8220;Funchoza&#8221;</title>
		<link>http://delightsofculinaria.com/korean-noodle-salad-funchoza/</link>
		<comments>http://delightsofculinaria.com/korean-noodle-salad-funchoza/#comments</comments>
		<pubDate>Thu, 20 Jun 2013 06:31:04 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[asian]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[dressings]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[glass noodles]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[korean]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cucumbers]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[glass noodle salad]]></category>
		<category><![CDATA[korean salad]]></category>
		<category><![CDATA[simple recipe]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1042</guid>
		<description><![CDATA[<p>&#160; This is very delicious Korean noodle salad that is well known in Central Asia of Korean origin.There is many varieties of this salad,but I like the vegetarian style.You can add pan-fried strips of chicken,beef,or ground meat if desired.To get nice thin strips of vegetables I use this&#160;thin julienne slicer. Print Korean Salad “Funchoza” – [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/korean-noodle-salad-funchoza/">Korean Noodle Salad &#8220;Funchoza&#8221;</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
		<wfw:commentRss>http://delightsofculinaria.com/korean-noodle-salad-funchoza/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Vegetable Spring rolls with Spicy Peanut Sauce and Garlic Sauce</title>
		<link>http://delightsofculinaria.com/vegetable-spring-rolls-with-spicy-peanut-sauce-and-garlic-sauce/</link>
		<comments>http://delightsofculinaria.com/vegetable-spring-rolls-with-spicy-peanut-sauce-and-garlic-sauce/#comments</comments>
		<pubDate>Thu, 13 Dec 2012 08:42:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[asian]]></category>
		<category><![CDATA[dressings]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[vietnamese]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2012/12/13/vegetable-spring-rolls-with-spicy-peanut-sauce-and-garlic-sauce</guid>
		<description><![CDATA[<p>Spring rolls or often called&#8221; summer rolls&#8221; are not only good in summer but are perfect anytime of the year when you want a light,refreshing, and healthy appetizer.Vegetables like sweet bell peppers,carrots,daikon,cucumber,lettuce,cilantro,(mint and thai basil optional) are wrapped in paper thin rice wrappers and served with spicy peanut sauce and garlic soy sauce. *I used [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/vegetable-spring-rolls-with-spicy-peanut-sauce-and-garlic-sauce/">Vegetable Spring rolls with Spicy Peanut Sauce and Garlic Sauce</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
		<wfw:commentRss>http://delightsofculinaria.com/vegetable-spring-rolls-with-spicy-peanut-sauce-and-garlic-sauce/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Asian Noodle Salad</title>
		<link>http://delightsofculinaria.com/asian-noodle-salad/</link>
		<comments>http://delightsofculinaria.com/asian-noodle-salad/#comments</comments>
		<pubDate>Fri, 02 Nov 2012 06:07:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[asian]]></category>
		<category><![CDATA[dressings]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[asian noodle salad]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[dressing]]></category>
		<category><![CDATA[noodles]]></category>
		<category><![CDATA[pasta salad]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[salads]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2012/11/02/asian-noodle-salad</guid>
		<description><![CDATA[<p>This vegetarian Asian noodle salad is light and healthy with lots of flavors. Peanuts and vegetables give a nice crunch to soft noodles and the dressing is just perfect with out being overpowering. Dressing: 1/2 cup seasoned rice vinegar 2 tbsp. olive oil 1 tsp.sesame oil 3 cloves garlic minced 2 tsp. soy sauce 2 [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/asian-noodle-salad/">Asian Noodle Salad</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
		<wfw:commentRss>http://delightsofculinaria.com/asian-noodle-salad/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>P.F. Changs Mongolian Beef</title>
		<link>http://delightsofculinaria.com/p-f-changs-mongolian-beef/</link>
		<comments>http://delightsofculinaria.com/p-f-changs-mongolian-beef/#comments</comments>
		<pubDate>Mon, 17 Oct 2011 04:39:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[asian]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[beef and rice]]></category>
		<category><![CDATA[chinese food]]></category>
		<category><![CDATA[clean eating]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[easy cooking]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[mongolian beef]]></category>
		<category><![CDATA[p.f.changs mongolian beef recipe]]></category>
		<category><![CDATA[quick dinner]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[simple recipes]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2011/10/17/p-f-changs-mongolian-beef</guid>
		<description><![CDATA[<p>&#160; This is a copycat recipe of P.F. Changs Mongolian beef that tastes as good if not better. It&#8217;s a super easy to make Chinese beef dish that is served over rice . (Adapted from epicurios.com) serves 4 Ingredients: &#189; cup vegetable oil 1 pound flank steak sliced &#188; inch thick slices.( I also used [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/p-f-changs-mongolian-beef/">P.F. Changs Mongolian Beef</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
		<wfw:commentRss>http://delightsofculinaria.com/p-f-changs-mongolian-beef/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
	</channel>
</rss>
