Grilled Lamb Chops


6-7 lbs lamb chops (8-10 people)
2 garlic heads peeled
1 shallot
4 oz. fresh rosemary
1/3 cup olive oil
1/2 cup red wine
1 tablespoon fresh crushed black pepper
2 tablespoons salt (more or less depending what type you use)


Combine all the ingredients in a blender.
trim the fat from lamb chops.
Cut chops by 2 bones.
Mix the marinade with lamb.
Let marinade for 40 minutes to 1 hour.
Grill it!


  1. Wow love the colour you got on the lamb! Such a simple but hearty recipe. Will have to try this soon!

  2. Those grilled vegetables are divine… And lamb chops look very yummy.

  3. Hi Nadia! This looks amazing! You have this cooked beautifully and your photo is mouthwatering!

  4. Thank you Ann.My husband did the grilling part,he's good at it.We love lamb chops,It makes want it every time I see a photo of it.

  5. Thank you Marina.grilled veggies are the best!

  6. Thank you Nish.Yeah,my husband does a great job on grilling them.Its really simple and tasty.try it,let me know how you liked it.

  7. Ohhh..mouthwatering!!!! We love lamb and this recipe will be next on my list :) Red wine garlic marinate sounds amazing. Thanks for sharing :)

  8. Thanks Inessa for your comment.We love it, try it!

  9. Ooh, love grilled lamb chops! I like to serve these with tsatsiki–so good…

  10. This looks great, Nadia :)

  11. Grilled to perfection! I would love to have some if I could!

  12. I love lamb so much and these look wonderful! You have wonderful recipes and I really enjoy your blog. I am passing on an award (if you are into this type of thing). Stop by for more information.

  13. Thank you sarah.I love your blog,you have delicious recipes from all over the world.keep it up!

  14. I wouldn't mind to have some too.:)

  15. Teresa Flup says:

    How long do you grill your lamb chops. I am new at grilling lamb.

    • Delightsofculinaria says:

      The time will be different depending how you like it to be done .About 8-9 minutes each side for medium-rare.Add more minutes for well done.

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