Delights Of Culinaria » basil http://delightsofculinaria.com “Cooking is at once child's play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne Sun, 03 May 2026 02:55:08 +0000 en-US hourly 1 http://wordpress.org/?v=4.0 Bruschetta http://delightsofculinaria.com/bruschetta/ http://delightsofculinaria.com/bruschetta/#respond Fri, 20 Jun 2014 09:11:04 +0000 http://delightsofculinaria.com/?p=2077   Bruschetta is one of my favorite summer appetizers.It’s one of the  freshest,simplest, and healthiest appetizers out there(no frying or mayo). The combination of sweet tomatoes and aromatic basil with tangy sweet balsamic and olive oil is simply divine.Great thing about bruschetta… that it can be served as an appetizer,snack,salad or lunch.Whatever you’re in the […]

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]]> http://delightsofculinaria.com/bruschetta/feed/ 0 Grilled Portobello Mushrooms http://delightsofculinaria.com/grilled-portobello-mushrooms/ http://delightsofculinaria.com/grilled-portobello-mushrooms/#respond Tue, 18 Jun 2013 07:31:41 +0000 http://delightsofculinaria.com/?p=1035   Portobello mushrooms can be called “vegetarian meat”. They are very juicy and meaty.They can be grilled sliced as a side to your steak or chicken or you can make a veggie burger if grilled as whole. Print Grilled Portobello Mushrooms Ingredients4 Portobello mushrooms sliced about 3/4''-1'' 5 garlic cloves minced 4 basil leaves finely […]

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]]> http://delightsofculinaria.com/grilled-portobello-mushrooms/feed/ 0 Eggplant capresse appetizer http://delightsofculinaria.com/eggplant-capresse-appetizer/ http://delightsofculinaria.com/eggplant-capresse-appetizer/#comments Tue, 24 Jul 2012 07:12:00 +0000 http://delightsofculinaria.com/2012/07/24/eggplant-capresse-appetizer Print Eggplant capresse appetizer Ingredients1 eggplant sliced 1/2 inch thick Fresh mozzarella cheese sliced 1/2 inch thick Sliced tomatoes 5 crushed garlic cloves fresh basil leaves salt and fresh ground pepper Olive oil (better if fresh and cold pressed) balsamic vinegar ( good quality) Oil for frying eggplantsInstructionsSprinkle salt on both sides of the eggplant. […]

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