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	<title>Delights Of Culinaria &#187; simple recipe</title>
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	<link>http://delightsofculinaria.com</link>
	<description>“Cooking is at once child&#039;s play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne</description>
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		<title>Homemade Nacho Cheese</title>
		<link>http://delightsofculinaria.com/homemade-nacho-cheese/</link>
		<comments>http://delightsofculinaria.com/homemade-nacho-cheese/#comments</comments>
		<pubDate>Tue, 14 Oct 2014 06:57:40 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cheese dip]]></category>
		<category><![CDATA[cheese sauce]]></category>
		<category><![CDATA[dip]]></category>
		<category><![CDATA[easy nacho cheese recipe]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[gameday food]]></category>
		<category><![CDATA[healthy nacho cheese]]></category>
		<category><![CDATA[nacho cheese]]></category>
		<category><![CDATA[nacho cheese from scratch]]></category>
		<category><![CDATA[no velveeta nacho cheese]]></category>
		<category><![CDATA[party appetizer]]></category>
		<category><![CDATA[party food]]></category>
		<category><![CDATA[simple recipe]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=2304</guid>
		<description><![CDATA[<p>&#160; &#160; Silky smooth homemade nacho cheese with no processed velveeta cheese. Very easy to make with minimal and simple ingredients. You can adjust the heat of nacho cheese sauce by using only peper jack cheese for hot,cheddar cheese only for mild, and &#160;both cheeses for medium. You can also add jalape&#241;os for extra hot. [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/homemade-nacho-cheese/">Homemade Nacho Cheese</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Balsamic Chicken Drumsticks</title>
		<link>http://delightsofculinaria.com/balsamic-chicken-drumsticks/</link>
		<comments>http://delightsofculinaria.com/balsamic-chicken-drumsticks/#respond</comments>
		<pubDate>Sat, 26 Oct 2013 08:47:47 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[balsamic chicken drumsticks]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[simple recipe]]></category>
		<category><![CDATA[sticky chicken]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1290</guid>
		<description><![CDATA[<p>Chicken drumsticks are perfect finger food and great for any occasion.These drumsticks are glazed with tangy, slightly sweet and perfectly salty sauce.The recipe is so simple and can be marinaded in advance.Just throw them in the oven when ever your ready.It&#8217;s quick,easy and delicious! &#160; Print Balsamic Chicken Drusticks Ingredients12 drumsticks 1/2 cup balsamic vinegar [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/balsamic-chicken-drumsticks/">Balsamic Chicken Drumsticks</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pickled Tomatoes</title>
		<link>http://delightsofculinaria.com/pickled-tomatoes/</link>
		<comments>http://delightsofculinaria.com/pickled-tomatoes/#comments</comments>
		<pubDate>Wed, 07 Aug 2013 07:51:25 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[russian food]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[brine]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[dill]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[pickled tomatoes]]></category>
		<category><![CDATA[preserving]]></category>
		<category><![CDATA[russian recipe]]></category>
		<category><![CDATA[russian tomatoes]]></category>
		<category><![CDATA[side food]]></category>
		<category><![CDATA[simple recipe]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[Ukrainian pickled tomatoes]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1138</guid>
		<description><![CDATA[<p>Pickling tomatoes and cucumbers is very well-known in Russia and Ukraine. It&#8217;s a great way of preserving tomatoes in a brine and makes it enjoyable during winter months.These pickled tomatoes go well with famous Ukrainian fried potatoes and Uzbek plov. My dearest friend Nellya that lives in Ukraine shared this recipe with me,so the recipe [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/pickled-tomatoes/">Pickled Tomatoes</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Korean Noodle Salad &#8220;Funchoza&#8221;</title>
		<link>http://delightsofculinaria.com/korean-noodle-salad-funchoza/</link>
		<comments>http://delightsofculinaria.com/korean-noodle-salad-funchoza/#comments</comments>
		<pubDate>Thu, 20 Jun 2013 06:31:04 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[asian]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[dressings]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[glass noodles]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[korean]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cucumbers]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[glass noodle salad]]></category>
		<category><![CDATA[korean salad]]></category>
		<category><![CDATA[simple recipe]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1042</guid>
		<description><![CDATA[<p>&#160; This is very delicious Korean noodle salad that is well known in Central Asia of Korean origin.There is many varieties of this salad,but I like the vegetarian style.You can add pan-fried strips of chicken,beef,or ground meat if desired.To get nice thin strips of vegetables I use this&#160;thin julienne slicer. Print Korean Salad “Funchoza” – [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/korean-noodle-salad-funchoza/">Korean Noodle Salad &#8220;Funchoza&#8221;</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Pan-Fried Garlic Prawns</title>
		<link>http://delightsofculinaria.com/pan-fried-garlic-prawns/</link>
		<comments>http://delightsofculinaria.com/pan-fried-garlic-prawns/#comments</comments>
		<pubDate>Tue, 28 May 2013 06:34:13 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[asian]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[pan fried]]></category>
		<category><![CDATA[prawns]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[shrimp]]></category>
		<category><![CDATA[simple recipe]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1014</guid>
		<description><![CDATA[<p>This is one of the easiest pan-fried prawn/shrimp recipes that is remarkably delicious.Well seasoned prawns/shrimp&#160; are fried with onions then tossed with more fresh onion and jalapenos.The result is sweet,juicy,garlicky,and slightly spicy.Yum!It&#8217;s all time favorite in my family. Print Pan-Fried Garlic Prawns Ingredients2lbs prawns or wild shrimp shell on* 6 garlic cloves salt and pepper [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/pan-fried-garlic-prawns/">Pan-Fried Garlic Prawns</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Roasted Garlic Chicken Breasts</title>
		<link>http://delightsofculinaria.com/961/</link>
		<comments>http://delightsofculinaria.com/961/#comments</comments>
		<pubDate>Sat, 13 Apr 2013 07:49:31 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[oregano]]></category>
		<category><![CDATA[simple recipe]]></category>
		<category><![CDATA[thyme]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=961</guid>
		<description><![CDATA[<p>This elegant chicken recipe is very flavorful,moist,light and simple to make.It has a burst of roasted garlic flavor in combination of fresh herbs like thyme,oregano and rosemary.Adding Water or stock to the bottom of the pan makes chicken breasts moist and not dry. &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; &#160; [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/961/">Roasted Garlic Chicken Breasts</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>2</slash:comments>
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