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	<title>Delights Of Culinaria &#187; gourmet</title>
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	<link>http://delightsofculinaria.com</link>
	<description>“Cooking is at once child&#039;s play and adult joy. And cooking done with care is an act of love.” ― Craig Claiborne</description>
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	<item>
		<title>Uzbek Manti</title>
		<link>http://delightsofculinaria.com/uzbek-manti/</link>
		<comments>http://delightsofculinaria.com/uzbek-manti/#comments</comments>
		<pubDate>Mon, 01 Jul 2013 02:43:22 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[russian food]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[uzbek]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cabbage]]></category>
		<category><![CDATA[cumin]]></category>
		<category><![CDATA[dumplings]]></category>
		<category><![CDATA[manti]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[steamed]]></category>
		<category><![CDATA[steamed dumplings]]></category>
		<category><![CDATA[tri tip]]></category>
		<category><![CDATA[uzbek food]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1064</guid>
		<description><![CDATA[<p>Uzbek Manti are steamed dumplings with different variety of fillings like spiced beef,lamb,potato,cabbage,pumpkin and meat with potato.They are very popular in Central Asian cuisines and &#160;came to be famous in Russian cuisine as well. We made them together with mom very often when I was growing up,and now that I&#8217;m married &#160;I still love to [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/uzbek-manti/">Uzbek Manti</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Korean Noodle Salad &#8220;Funchoza&#8221;</title>
		<link>http://delightsofculinaria.com/korean-noodle-salad-funchoza/</link>
		<comments>http://delightsofculinaria.com/korean-noodle-salad-funchoza/#comments</comments>
		<pubDate>Thu, 20 Jun 2013 06:31:04 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[asian]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[dressings]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[glass noodles]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[korean]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cucumbers]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[glass noodle salad]]></category>
		<category><![CDATA[korean salad]]></category>
		<category><![CDATA[simple recipe]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1042</guid>
		<description><![CDATA[<p>&#160; This is very delicious Korean noodle salad that is well known in Central Asia of Korean origin.There is many varieties of this salad,but I like the vegetarian style.You can add pan-fried strips of chicken,beef,or ground meat if desired.To get nice thin strips of vegetables I use this&#160;thin julienne slicer. Print Korean Salad “Funchoza” – [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/korean-noodle-salad-funchoza/">Korean Noodle Salad &#8220;Funchoza&#8221;</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Grilled Portobello Mushrooms</title>
		<link>http://delightsofculinaria.com/grilled-portobello-mushrooms/</link>
		<comments>http://delightsofculinaria.com/grilled-portobello-mushrooms/#respond</comments>
		<pubDate>Tue, 18 Jun 2013 07:31:41 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[balsamic vinegar]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[easy recipe]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[marinade]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1035</guid>
		<description><![CDATA[<p>&#160; Portobello mushrooms can be called &#8220;vegetarian meat&#8221;. They are very juicy and meaty.They can be grilled sliced as a side to your steak or chicken or you can make a veggie burger if grilled as whole. Print Grilled Portobello Mushrooms Ingredients4 Portobello mushrooms sliced about 3/4''-1'' 5 garlic cloves minced 4 basil leaves finely [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/grilled-portobello-mushrooms/">Grilled Portobello Mushrooms</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cake Damskiy Kapriz</title>
		<link>http://delightsofculinaria.com/cake-damskiy-kapriz/</link>
		<comments>http://delightsofculinaria.com/cake-damskiy-kapriz/#comments</comments>
		<pubDate>Mon, 10 Jun 2013 08:34:26 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[russian food]]></category>
		<category><![CDATA[tea time]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[damskiy kapriz]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[dried apricots]]></category>
		<category><![CDATA[korolevskiy tort]]></category>
		<category><![CDATA[makaviy tort]]></category>
		<category><![CDATA[moist cake]]></category>
		<category><![CDATA[poppy seeds]]></category>
		<category><![CDATA[russian cake]]></category>
		<category><![CDATA[sour cream filling]]></category>
		<category><![CDATA[sweets]]></category>
		<category><![CDATA[tort]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=1025</guid>
		<description><![CDATA[<p>Cake Damskiy Kapriz is a multi layered Russian cake that is very delicious and moist.Three different layers consist of walnuts,dried apricots and poppy seeds.Each layer is sliced and soaked with moscato wine syrup and covered in smooth sour cream frosting or dulce de leche frosting. Print Cake “Damskiy Kapriz”-дамский каприз IngredientsCake batter: 7 eggs 2 [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/cake-damskiy-kapriz/">Cake Damskiy Kapriz</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>21</slash:comments>
		</item>
		<item>
		<title>Spinach Strawberry Salad with Poppy Seed Dressing</title>
		<link>http://delightsofculinaria.com/spinach-strawberry-salad-with-poppy-seed-dressing/</link>
		<comments>http://delightsofculinaria.com/spinach-strawberry-salad-with-poppy-seed-dressing/#respond</comments>
		<pubDate>Wed, 17 Apr 2013 22:59:55 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[cheese]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[light]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[simple recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[dressing]]></category>
		<category><![CDATA[poppy seeds]]></category>
		<category><![CDATA[spinach]]></category>
		<category><![CDATA[strawberries]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/?p=990</guid>
		<description><![CDATA[<p>A Delightful,beautiful,healthy and refreshing salad especially when strawberries are in season.This salad can versatile by adding different variety of ingredients of your choice.Poppy seed dressing is so delicious that you can eat it with a spoon.You can also add this dressing to your fruit salad. Print Spinach Strawberry Salad with Poppy Seed Dressing IngredientsDressing: 1/2 [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/spinach-strawberry-salad-with-poppy-seed-dressing/">Spinach Strawberry Salad with Poppy Seed Dressing</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chopped Salad with Creamy Lemon Basil Dressing</title>
		<link>http://delightsofculinaria.com/chopped-salad-with-creamy-lemon-basil-dressing/</link>
		<comments>http://delightsofculinaria.com/chopped-salad-with-creamy-lemon-basil-dressing/#comments</comments>
		<pubDate>Wed, 20 Feb 2013 09:18:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[cheese]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[simple recipes]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2013/02/20/chopped-salad-with-creamy-lemon-basil-dressing</guid>
		<description><![CDATA[<p>This salad is my favorite. It&#8217;s loaded with almost all the ingredients that I like. And the dressing is aromatic,refreshing and so delicious.You can make this salad as a main course by adding some chicken and double the ingredients for a bigger crowd. Ingredients:serves 4-6 people 1/2 iceberg lettuce chopped2 cups spinach chopped2 cups mixed [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/chopped-salad-with-creamy-lemon-basil-dressing/">Chopped Salad with Creamy Lemon Basil Dressing</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Prune Cake &#8220;Chernosliv&#8221;-Торт Чернослив</title>
		<link>http://delightsofculinaria.com/prune-cake-chernosliv-%d1%82%d0%be%d1%80%d1%82-%d1%87%d0%b5%d1%80%d0%bd%d0%be%d1%81%d0%bb%d0%b8%d0%b2/</link>
		<comments>http://delightsofculinaria.com/prune-cake-chernosliv-%d1%82%d0%be%d1%80%d1%82-%d1%87%d0%b5%d1%80%d0%bd%d0%be%d1%81%d0%bb%d0%b8%d0%b2/#comments</comments>
		<pubDate>Tue, 08 Jan 2013 07:27:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[russian food]]></category>
		<category><![CDATA[tea time]]></category>
		<category><![CDATA[chernosliv]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[prune cake]]></category>
		<category><![CDATA[russian cakes]]></category>
		<category><![CDATA[Russian recipes]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2013/01/08/prune-cake-chernosliv-%d1%82%d0%be%d1%80%d1%82-%d1%87%d0%b5%d1%80%d0%bd%d0%be%d1%81%d0%bb%d0%b8%d0%b2</guid>
		<description><![CDATA[<p>This cake is one of the Russian classics.Slightly spongy cake layers are soaked in a sweet syrup,then the layers are spread with delicious sweet buttery sour cream and prune cream filling with a little crunch from walnuts.Then the top and sides of the cake are topped with a light and creamy whipped cream and sour [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/prune-cake-chernosliv-%d1%82%d0%be%d1%80%d1%82-%d1%87%d0%b5%d1%80%d0%bd%d0%be%d1%81%d0%bb%d0%b8%d0%b2/">Prune Cake &#8220;Chernosliv&#8221;-Торт Чернослив</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Chicken and Cheese Roulade</title>
		<link>http://delightsofculinaria.com/chicken-and-cheese-roulade/</link>
		<comments>http://delightsofculinaria.com/chicken-and-cheese-roulade/#comments</comments>
		<pubDate>Sat, 29 Dec 2012 04:51:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[roll]]></category>
		<category><![CDATA[roulade]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[russian food]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2012/12/29/chicken-and-cheese-roulade</guid>
		<description><![CDATA[<p>Sliced deli meats and cheese are very popular to be on Russian tables especially during holidays and special occasions like weddings.This roulade is thinly sliced and served cold as an appetizer. Ingredients: 8 chicken thighs 8 eggs 1 1/2 cup shredded mozzarella cheese 6 tbsp. mayonnaise salt and pepper Directions: Heat oven to 350 degrees. [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/chicken-and-cheese-roulade/">Chicken and Cheese Roulade</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>French meat casserole-Мясо по-Французски</title>
		<link>http://delightsofculinaria.com/french-meat-casserole-%d0%bc%d1%8f%d1%81%d0%be-%d0%bf%d0%be-%d1%84%d1%80%d0%b0%d0%bd%d1%86%d1%83%d0%b7%d1%81%d0%ba%d0%b8/</link>
		<comments>http://delightsofculinaria.com/french-meat-casserole-%d0%bc%d1%8f%d1%81%d0%be-%d0%bf%d0%be-%d1%84%d1%80%d0%b0%d0%bd%d1%86%d1%83%d0%b7%d1%81%d0%ba%d0%b8/#comments</comments>
		<pubDate>Sun, 09 Dec 2012 08:36:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[casserole]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[russian food]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[simple recipes]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2012/12/09/french-meat-casserole-%d0%bc%d1%8f%d1%81%d0%be-%d0%bf%d0%be-%d1%84%d1%80%d0%b0%d0%bd%d1%86%d1%83%d0%b7%d1%81%d0%ba%d0%b8</guid>
		<description><![CDATA[<p>This meat casserole has nothing to do with French kitchen.This dish is called French meat because it was the first dish that was prepared for Russian Graf Orlov in Paris, favorites of Ekaterina.The original dish was named &#8220;Orlovskiy veal&#8221; which had layers of veal,potatoes,onions and mushrooms that was baked in bechamel sauce and topped with [&#8230;]</p>
<p>The post <a rel="nofollow" href="http://delightsofculinaria.com/french-meat-casserole-%d0%bc%d1%8f%d1%81%d0%be-%d0%bf%d0%be-%d1%84%d1%80%d0%b0%d0%bd%d1%86%d1%83%d0%b7%d1%81%d0%ba%d0%b8/">French meat casserole-Мясо по-Французски</a> appeared first on <a rel="nofollow" href="http://delightsofculinaria.com">Delights Of Culinaria</a>.</p>
]]></description>
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		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Chicken and Mushroom Julienne</title>
		<link>http://delightsofculinaria.com/chicken-and-mushroom-julienne/</link>
		<comments>http://delightsofculinaria.com/chicken-and-mushroom-julienne/#comments</comments>
		<pubDate>Wed, 24 Oct 2012 07:15:00 +0000</pubDate>
		<dc:creator><![CDATA[Delightsofculinaria]]></dc:creator>
				<category><![CDATA[appetizer]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[european]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[Main course]]></category>
		<category><![CDATA[russian]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[simple recipes]]></category>

		<guid isPermaLink="false">http://delightsofculinaria.com/2012/10/24/chicken-and-mushroom-julienne</guid>
		<description><![CDATA[<p>Julienne is a rich, creamy,and cheesy Russian/European gourmet dish. It is served as appetizer or first course.It&#8217;s very simple to make and is very delicious. 6 -8 ramekins Ingredients: 1 chicken breast cooked,diced 1 cup mushrooms chopped 1 onion chopped 2 tbs. butter 2-3 tbs. olive oil 2 cups heavy whipping cream 1 heaping tbs. [&#8230;]</p>
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