This is a nutritious and vibrant spring salad with spinach, arugula, asparagus, and strawberries. Crisp green leaves and bright sweet strawberries are tossed in a light balsamic vinaigrette, then topped of with turkey bacon and feta cheese. It’s so delicious  and healthy.

Ingredients-

Dressing:

3 tablespoon balsamic vinegar*

4 tablespoons extra virgin olive oil*

1 tablespoon sugar

1/2 teaspoon salt

1 tablespoon squezed lime juice

fresh ground black pepper

* Good quality balsamic vinegar and olive oil is a must for perfect results of this dressing.

I used balsamic vinegar from Trader Joes and Organic California Olive Ranch Olive oil.

Salad:

Baby Arugula

spinach (baby spinach)

Asparagus sliced 

fresh strawberries quartered 

Cooked turkey bacon (fried/baked)

Feta,blue,or gorgonzola cheese

optional ingredients:

candied walnuts or pecans

sliced red onion

Directions:

Using a hand blender or blender mix balsamic vinegar,sugar,salt,black pepper, and oil. Then add lime juice and pulse couple times.

( You can adjust salt or sugar to your liking). If the dressing to thick,you can liquify by adding a little bit of water.

Toss spinach, asparagus, arugula ,strawberries, bacon, and candied nuts with some dressing.

Top with cheese and serve.

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Spinach Arugula Salad with Strawberries

Ingredients

• Dressing:
• 3 tablespoon balsamic vinegar*
• 4 tablespoons extra virgin olive oil*
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1 tablespoon squezed lime juice
• fresh ground black pepper
• * Good quality balsamic vinegar and olive oil is a must for perfect results of this dressing.
• I used balsamic vinegar from Trader Joes and Organic California Olive Ranch Olive oil.
• Salad:
• Baby Arugula
• spinach (baby spinach)
• Asparagus sliced
• fresh strawberries quartered
• Cooked turkey bacon (fried/baked)
• Feta,blue,or gorgonzola cheese
• optional ingredients:
• candied walnuts or pecans
• sliced red onion

Instructions

1. Using a hand blender or blender mix balsamic vinegar,sugar,salt,black pepper, and oil. Then add lime juice and pulse couple times.
2. ( You can adjust salt or sugar to your liking). If the dressing to thick,you can liquify by adding a little bit of water.
3. Toss spinach, asparagus, arugula ,strawberries, bacon, and candied nuts with some dressing.
4. Top with cheese and serve.

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